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Agronomie, chimie agricole et physiologie. t. VIII

by: Boussingault, Jean-Baptiste (1801-1887)

Publication date: 1891

Usage: Public Domain Mark 1.0

Topics: Agronomie, Chimie agricole, Physiologie végétale, Sols -- Chimie physique, Sols -- Teneur en nitrates

Publisher: Gauthier Villars (Paris)

Collection: bibliothequesaintegenevievelivres; bibliothequesaintegenevieve

Language: French

Rights: domaine public

Item Size: 387.7M

XLIV-169 p. ; 22 cm.

Addeddate: 2012-05-16 13:44:35

Identifier: 8TSUP1626_8

Identifier-ark: ark:/13960/t9378gw1k

Ocr: ABBYY FineReader 8.0

Ppi: 300

Relation: vignette : https://ia600502.us.archive.org/7/items/8TSUP1626_8/BSG_8TSUP1626_8_02_000011.jpg

Source: Bibliothèque Sainte-Geneviève, 8 T SUP 1626 (8)

Type: text

Year: 1891

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L'OEUVRE AGRICOLE DE M. BOUSSINCAULT ; par M. P . - P . DEHÉRAIN

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SUR LA TEMPÉRATURE DE LA GRÊLE

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RAPPORT SUR LA FALSIFICATION DES MARCS DE RAISIN SEC; par M. JOSEPH BOUSSINGAULT

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Fermentation du raisin sec pur de Corinthe

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Importation des raisins secs en France. Quantité en kilogrammes

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RAPPORT SUR LA CONSTITUTION DES VINS PROVENANT DE L' EXPOSITION UNIVERSELLE DE 1878; par M. JOSEPH BOUSSINGAULT

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Vins français.

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SUR LA FABRICATION DES VINS DE RAISINS SECS ; par M. JOSEPH BOUSSINGAULT

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Importation des raisins secs en France. Quantités en kilogrammes

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LES SECOUSSES SOUTERRAINES DANS LES ANDES

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SUR LA FORMATION DES TERRES NITRÉES DANS LES RÉGIONS TROPICALES ; par MM. A. MUNTZ et V. MARCANO

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SUR L ' EXISTENCE DES ÉLÉMENTS DU SUCRE DE LAIT DANS LES PLANTES ; par M. A. MUNTZ

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